Chinese Food
All Recipes
Chinese cabbage with green pepper
The first time I tried to mix Chinese cabbage raw, it turned out to be OK. It didn't taste like Chinese cabbage. It was crisp. Hey, hey. Lazy enough.
Scrambled eggs with tomatoes (low oil and salt version)
I like low salt and oil food. I like tomatoes and eggs since I was a child. They are very nutritious home-made dishes.
Prawns in tomato sauce
The color of red fire, the taste of sour, sour and sweet, and the shape of flowers are all a banquet dish. -
Stir fried tofu with spinach
Spinach and tofu can't be eaten together -- after decades of propaganda, this sentence has become a well-known and popular iron rule. However, according to the research results in recent years, spinach and tofu are not only a good match, but als... ...
Thin skin bun
Thin skinned bun. Uyghur people call it pitimanta . It's white and glossy. Its skin is thin as paper. It's tender and rich in oil. It's accompanied with Xinjiang onion (it's not easy to suffer from high blood pressure if you eat it often. So whe... ...
Two simple parts of beef in oyster sauce
It's a simple and quick dish. It's a quick dish to enjoy.
Quick food and sour peppery Kwai.
Steamed rice steamed rice Kwai, which is busy, can't afford to neglect its mouth, but it can't afford to neglect its mouth. How can a bowl of steaming rice be without a dish? It takes less than five minutes to complete a reeky sour squash. It ta... ...
Lentils with garlic
For the first time, if you like to eat lentils and don't want to smell the strong lentil flavor, you can have a look. But what you make doesn't have any bean flavor...
Green melon fish fillet sandwich cake
Nutritionists say that as a high-quality marine fish, Longley's fat contains unsaturated fatty acids. It has the effect of anti atherosclerosis. It is beneficial to prevent and treat cardiovascular and cerebrovascular diseases and enhance memory... ...
Fish and tofu soup
My boyfriend did it
French style lamb chop with rosemary and red wine (cast iron pot version)
Mutton has always been regarded as one of the important food for winter supplement. Often eat mutton in cold winter can benefit Qi and tonify deficiency, promote blood circulation, enhance the ability to resist cold, etc. it is suitable for gene... ...
Clam soup with white gourd
There is too much meat on your body. Wax gourd can reduce swelling, make diuresis. Eat too many greasy dishes to make a bowl of clear soup and clear intestines. People who are afraid of growing meat must choose.
Let tofu
Yesterday I talked with my colleagues about tofu. I felt that tofu is a very good food. So I started to make it today. ha-ha.
